Ground beef curry with Kevan and Kendra!

Step 1: Fry up some ground beef.

Step 2: Start cooking the rice.

Step 3: Cut up some onion.

Step 4: Grate garlic into the pan.

Step 5: Measure out the beef broth.

Step 6: Add beef broth to the mix.

Step 7: Dice up two tomatoes.

Step 8: Blend the tomators! In the blender! (But only some of them.)

Step 9: Add the blended tomoatoes to the pan.

Step 10: Add a can of chick peas!

Step 11: Add curry! We use Glico curry cubes. Who knows what they’re actually made of.

Step 12: This is the curry cubes being added.

Step 13: Add some flour to thicken it up.

Step 14: Add tumeric! Also, not pictured, you can add cumin and cloves.

Step 15: Add those diced tomators.

Step 16: Throw in some frozen peas!

Step 17: Add Samal Oelek…it’s spicy and delicious!

Step 18: This is the Sambal Oelek being added.

Step 19: Add some sour cream!

Step 20: The curry is done!

Step 21: The rice is done! Scoop it into your bowl.

Step 22: Scoop your curry on top of the rice.

Step 3: Eat your delicious curry. It’s ready.